Get a creamier Chai by tweaking the water-to-milk ratio. Stick to the grand total of 2 cups, but try adjusting to where the it's 1.5 cups of creamy milk to a lighter 0.5 cups of water. And here's a pro tip: choose your milk wisely! Some milks (looking at you, 2% and Almond) can be a bit more on the "watery" side, while Oat-Milk or Whole Milk bring the full-bodied Chai!